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Honey, Apricot, Hazelnut, Red Apple

Brown Sugar, Chocolate, Dried Fruit

Cocoa and walnut

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Bakers Chocolate

Caramel, citrus, and milk chocolate.

Almond, Toffee, Cocoa

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Sweet and well balanced.

Floral, Citrus, Baker's Chocolate

Nutty with lots of fidelity and sweet aftertaste

Flavors of brown sugar, maple and figs.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Brown sugar, grapefruit, and baker's chocolate

Honeyed with balance of caramel, nut and fruit

Almond, Toffee, Cocoa

Balanced cocoa and fruity tanginess with a dark creamy body

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Floral, Citrus, Baker's Chocolate

Honey, baking spices, nutmeg, and biscuit

Milk chocolate with hints of caramel and lemon

Classic Ethiopian flavor, rich, bold notes of caramel

Balanced, intense, and chocolaty with caramel and nuts

Caramel, Milk Chocolate, Pear

Smoke, Caramel, Burnt Sugar

Floral, Caramel, Walnut

Rich notes of macadamia and red currant.

Chocolate, Sweet, Nutty

Molasses, Chocolate, Graham Cracker

Sweet milk chocolate, hazelnut

Baker's Chocolate, Molasses, Citrus

Deep milk chocolate with hazelnut and a touch of smoke.

Orange, Milk Chocolate, Brown Sugar

Notes of citrus, sugar cane, and black cherry

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Almond, Brown Sugar, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

A broad range of flavors based in brown sugar and baking spices

Nutty, chocolate, mango

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Toasted Almonds, Brown Sugar, Lime

Red Fruits, Juicy, Balanced

Bold, bittersweet dark chocolate, smoky finish