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Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Sugar Cookie, Orange, Honey

Brown Sugar, Grapefruit, Baker's Chocolate

Brown Sugar, Chocolate, Dried Fruit

Brown Sugar, Dark Chocolate, Walnut

Toasted Almonds, Brown Sugar, Lime

Baker's Chocolate, Molasses, Citrus

Full-bodied, oaky, and toasty flavors

Milk chocolate & brown sugar with a tangy melon acidity.

Baker's Chocolate, Grilled Citrus, Caramel

Dark chocolate, Vanilla, Sweet red apple-like acidity

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Floral, Citrus, Baker's Chocolate

Roasted Almonds, Black Pepper, Molasses

Almond, Toffee, Cocoa

Brown Sugar, Grapefruit, Baker's Chocolate

Flavors of brown sugar, maple and figs.

Honey, lime, orange.

Medium to full body, soft, rich potting soil character.

Honey, Citrus, Malt

Balanced smoky aroma, fresh toast, medium body

Complex, approachable, sweet

Toasted Almonds, Brown Sugar, Lime

Light, aromatic, caramel notes, smooth flavor

Delicate fruity notes with a crisp, clean finish.

Sweet milk chocolate, hazelnut

Caramel, fruit, and nut

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Delicate fruity notes with a crisp, clean finish.

Orange, Milk Chocolate, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Toasty, spicy, dark chocolate

Bakers Chocolate

Honey, lime, orange.

Luscious, Ripe Cherry, Molasses

Dark chocolate with hints of cherry and honey

Roasted Almonds, Black Pepper, Molasses

Rich, nutty, complex

Raisin, brown sugar, dried fruit, black tea

Tangerine, Honey, Brown Sugar

Deep milk chocolate with hazelnut and a touch of smoke.

Roasted Almonds, Caramel, Dark Chocolate

Molasses, Chocolate, Graham Cracker