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Caramel, stone fruit, and chocolate

Vanilla, Orange, Milk Chocolate

Floral, Citrus, Baker's Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolate and mandarin orange

Honeyed with balance of caramel, nut and fruit

Honey, Apricot, Hazelnut, Red Apple

Milk chocolate & brown sugar with a tangy melon acidity.

Nutty, chocolate, mango

Vanilla, Orange, Milk Chocolate

Caramel, fruit, and nut

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Milk chocolate & brown sugar with a tangy melon acidity.

Vanilla, Orange, Milk Chocolate

Red Fruits, Juicy, Balanced

Caramel, applie, and pastry crust

Caramel, citrus, and milk chocolate.

Red Fruits, Juicy, Balanced

Classic Ethiopian flavor, rich, bold notes of caramel

Milk Chocolate, Red Apple, Brown Sugar, Orange

Honey, lime, orange.

Almond, Brown Sugar, Orange

Vibrant and fruit with flowery characteristics.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Smooth, Rich, Creamy

Sweet milk chocolate, hazelnut

Honey, Citrus, Malt

Milk chocolate with hints of caramel and lemon

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Chocolate, Sweet, Nutty

Roasted Almonds, Caramel, Dark Chocolate

Medium to full body, soft, rich potting soil character.

Full-bodied, oaky, and toasty flavors

Brown Sugar, Grapefruit, Baker's Chocolate

Honeyed, toffee, balanced

Roasted nuts aroma, dark chocolate, smoky finish

Orange, Milk Chocolate, Brown Sugar

Full-bodied, oaky, and toasty flavors

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Infused caramel flavor

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.