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Milk chocolate with hints of caramel and lemon

Tangerine, Honey, Brown Sugar

Smooth, Rich, Creamy

Vanilla, Orange, Milk Chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Graham Cracker, Caramel, Syrupy

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Delicate fruity notes with a crisp, clean finish.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Rich, Caramel, Dark Chocolate

Notes of caramel and chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Complex, approachable, sweet

Baker's Chocolate, Grilled Citrus, Caramel

Almond, brown sugar, orange

Baker's Chocolate, Grilled Citrus, Caramel

Nutty, chocolate, mango

Baker's Chocolate, Molasses, Citrus

Light fruitiness with strong floral notes.

Roasted Almonds, Caramel, Dark Chocolate

Sweet and well balanced.

Molasses, Chocolate, Graham Cracker

Smoke, Caramel, Burnt Sugar

Honey, Citrus, Malt

Bakers Chocolate

Rich notes of macadamia and red currant.

Flavors of brown sugar, maple and figs.

Tangerine, Honey, Brown Sugar

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel, apple, pastry crust

Orange, Milk Chocolate, Caramel

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Roasted Almonds, Black Pepper, Molasses

Delicate fruity notes with a crisp, clean finish.

Vanilla, Orange, Milk Chocolate

Medium to full body, soft, rich potting soil character.

Sweet milk chocolate, hazelnut

Sugar Cookie, Orange, Honey

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Strawberry, Almond butter, Hint of nutmeg

Red Berries, Hazelnut, Chocolate

Dark chocolate with hints of cherry and honey

Rich, Caramel, Dark Chocolate