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A broad range of flavors based in brown sugar and baking spices

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Sweet milk chocolate, hazelnut

Honeyed with balance of caramel, nut and fruit

Medium/Dark Roast with mild fruitiness

Caramel, fruit, and nut

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Chocolate, Sweet, Nutty

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Milk chocolate with hints of vanilla and cherry

Orange, Milk Chocolate, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Delicate fruity notes with a crisp, clean finish.

Deep milk chocolate with hazelnut and a touch of smoke.

Toasted Almonds, Brown Sugar, Lime

Roasted Almonds, Caramel, Dark Chocolate

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Rich, nutty, complex

Light, aromatic, caramel notes, smooth flavor

Milk chocolate, banana, guava, wine

Floral, Citrus, Baker's Chocolate

Vanilla, Orange, Milk Chocolate

Bakers Chocolate

Caramel, applie, and pastry crust

Caramel, apple, pastry crust

Notes of citrus, sugar cane, and black cherry

Orange, Milk Chocolate, Caramel

Chocolate, orange, cherry

Rich, Caramel, Dark Chocolate

Dark chocolate with hints of cherry and honey

Strawberry, Almond butter, Hint of nutmeg

Turbinado Sugar, Cocoa, Orange Zest

Classic Ethiopian flavor, rich, bold notes of caramel

Light, aromatic, caramel notes, smooth flavor

Notes of citrus, sugar cane, and black cherry

Molasses, Chocolate, Graham Cracker

Caramel, Milk Chocolate, Pear

Bold, Rich, Dark Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Luscious, Ripe Cherry, Molasses

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate, Caramel, Clove