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Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Berry, chocolate, nuts, and light lemon

Caramel, Tropical Fruit, with Bright Acidity

Rich, Caramel, Dark Chocolate

Nutty with lots of fidelity and sweet aftertaste

Caramel, stone fruit, and chocolate

Smoke, Caramel, Burnt Sugar

Turbinado Sugar, Cocoa, Orange Zest

Roasted nuts aroma, dark chocolate, smoky finish

Honey, Citrus, Malt

Baker's Chocolate, Grilled Citrus, Caramel

A broad range of flavors based in brown sugar and baking spices

Almond, Toffee, Cocoa

Full-bodied, oaky, and toasty flavors

Orange, Milk Chocolate, Cherry

Baker's Chocolate, Molasses, Citrus

Rich, nutty, complex

Classic Ethiopian flavor, rich, bold notes of caramel

Rich nutty and caramel flavors, brightened by a hint of citrus.

Red Fruits, Juicy, Balanced

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Honey, Apricot, Hazelnut, Red Apple

Tangerine, Honey, Brown Sugar

Balanced cocoa and fruity tanginess with a dark creamy body

Vibrant and fruit with flowery characteristics.

Honey, Lime, Orange

Caramel, fruit, and nut

Caramel, fruit, and nut

Nutty with lots of fidelity and sweet aftertaste

Roasted nuts aroma, dark chocolate, smoky finish

Balanced smoky aroma, fresh toast, medium body

Milk chocolate with hints of caramel and lemon

Pear, Persimmon, Brown Sugar

Chocolate, Brown Sugar, Citrus

Orange, Milk Chocolate, Brown Sugar

Milk chocolate with hazelnut and cashew.

Caramel, citrus, and milk chocolate.

Roasted Almonds, Black Pepper, Molasses

Smooth, Rich, Creamy

Full-bodied, oaky, and toasty flavors

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Balanced body with big flavor

Milk chocolate, banana, guava, wine

Brown Sugar, Dark Chocolate, Walnut