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Roasted Almonds, Caramel, Dark Chocolate

Honey, Lime, Orange

Almond, Toffee, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Blackberry, pineapple, lavender

Milk chocolate with hazelnut and cashew.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Rich, Caramel, Dark Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Pear, Persimmon, Brown Sugar

Honey, lime, orange.

Chocolate, Sweet, Nutty

Fruity with strong floral notes.

Bakers Chocolate

Floral, Citrus, Baker's Chocolate

Sugar Cookie, Orange, Honey

Caramel, Milk Chocolate, Pear

Nutty with lots of fidelity and sweet aftertaste

Rich nutty and caramel flavors, brightened by a hint of citrus.

Bold, Rich, Dark Chocolate

Rich, Caramel, Dark Chocolate

Berry, chocolate, nuts, and light lemon

Infused chocolate and hazelnut flavors

Light, aromatic, caramel notes, smooth flavor

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, Stonefruit, Chocolate

Caramel, Stonefruit, Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Honey, Apricot, Hazelnut, Red Apple

Caramel, fruit, and nut

Dark chocolate, Vanilla, Sweet red apple-like acidity

Dark and Fruity

Nutty with lots of fidelity and sweet aftertaste

Honeyed with balance of caramel, nut and fruit

Balanced cocoa and fruity tanginess with a dark creamy body

Dark chocolate with hints of cherry and honey

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Chocolatey with caramel and nuts

Honey, Citrus, Malt

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate