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Rich, Caramel, Dark Chocolate

Apricot, Toasted Almond, Milk Chocolate

Honeyed, toffee, balanced

Rich notes of macadamia and red currant.

Flavors of brown sugar, maple and figs.

Caramel, citrus, and milk chocolate.

Smooth and mellow with balanced body

Orange, Milk Chocolate, Honey

Clean flavors of almond and citrus

Toasty, spicy, dark chocolate

Almond, Toffee, Cocoa

Almond, Toffee, Cocoa

Milk chocolate with hazelnut and cashew.

Berry, chocolate, nuts, and light lemon

Almond, brown sugar, orange

Notes of citrus, sugar cane, and black cherry

Sweet milk chocolate, hazelnut

Caramel, fruit, and nut

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Sweet and well balanced.

Caramel aroma, toasted nuts, brown sugar, medium body

Vanilla, Orange, Milk Chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Almond, Milk Chocolate, Red Apple

Bold, bittersweet dark chocolate, smoky finish

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Milk Chocolate, Pear

Light, aromatic, caramel notes, smooth flavor

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Caramel, Milk Chocolate, Pear

Bitter Walnut

Rich, Caramel, Dark Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Tangerine, honey, brown sugar

Smooth, Lively, Sweet

Vibrant and fruit with flowery characteristics.

Sweet milk chocolate, hazelnut

Roasted nuts aroma, dark chocolate, smoky finish

Honey, lime, orange.

Graham Cracker, Sugar, Baker's Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Dark chocolate with hints of cherry and honey

Brown Sugar, Grapefruit, Baker's Chocolate

Luscious, Ripe Cherry, Molasses

Baker's Chocolate, Molasses, Citrus

Graham Cracker, Caramel, Syrupy

Honey, Citrus, Malt