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Toasted Almonds, Brown Sugar, Lime

Tangerine, Honey, Brown Sugar

Dark and Fruity

Medium to full body, soft, rich potting soil character.

Complex, approachable, sweet

Dark chocolate, Vanilla, Sweet red apple-like acidity

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Orange, Milk Chocolate, Brown Sugar

Caramel, Stonefruit, Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Toasty, spicy, dark chocolate

Bakers Chocolate

Fruit with notes of cocoa

A broad range of flavors based in brown sugar and baking spices

Caramel, citrus, and milk chocolate.

Raisin, brown sugar, dried fruit, black tea

Molasses, Chocolate, Graham Cracker

Floral, Citrus, Baker's Chocolate

Marshmallow, Brownie, Honey

Deep milk chocolate with hazelnut and a touch of smoke.

Vibrant and fruit with flowery characteristics.

Chocolate, Brown Sugar, Nutty, Caramel

Caramel, Milk Chocolate, Pear

Bakers Chocolate

Vibrant and fruit with flowery characteristics.

Rich Cocoa and mild bitterness

Honeyed with balance of caramel, nut and fruit

Full-bodied, oaky, and toasty flavors

Light, aromatic, caramel notes, smooth flavor

Roasted Almonds, Black Pepper, Molasses

Flavors of brown sugar, maple and figs.

Balanced smoky aroma, fresh toast, medium body

Orange, Milk Chocolate, Caramel

Caramel, Stonefruit, Chocolate

Alluring aroma of cocoa with a hint of nuttiness.

Almond, Milk Chocolate, Red Apple

Smooth and mellow with balanced body

Dark chocolate with hints of cherry and honey

Clean and bright and slightly sweet

Orange, Milk Chocolate, Caramel

Chocolate, Caramel, Clove

Nutty, chocolate, mango

Sugar Cookie, Orange, Honey

Caramel, applie, and pastry crust

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Delicate fruity notes with a crisp, clean finish.