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Chocolate, Brown Sugar, Citrus

A broad range of flavors based in brown sugar and baking spices

Rich, Caramel, Dark Chocolate

Milk chocolate, banana, guava, wine

Milk chocolate & brown sugar with a tangy melon acidity.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Light fruitiness with strong floral notes.

Smoke, Caramel, Burnt Sugar

Caramel aroma, toasted nuts, brown sugar, medium body

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Rich, smoky, intense

Notes of citrus, sugar cane, and black cherry

Strawberry, Almond butter, Hint of nutmeg

Strawberry, Almond butter, Hint of nutmeg

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Chocolate and pineapple

Balanced smoky aroma, fresh toast, medium body

Brown Sugar, Dark Chocolate, Walnut

Vanilla, Orange, Milk Chocolate

Cocoa and walnut

Alluring aroma of cocoa with a hint of nuttiness.

Chocolate, Brown Sugar, Nutty, Caramel

Luscious, Ripe Cherry, Molasses

Bitter Walnut

Caramel, apple, pastry crust

Chocolate and pineapple

Vibrant cherries, molasses

Bakers Chocolate

Caramel, Milk Chocolate, Pear

Smooth, Rich, Creamy

Bright floral aroma, toasted nuts, berry, earthy

Chocolate, Roasted almonds, Heavy body

Toasted Almonds, Brown Sugar, Lime

Chocolate, Roasted almonds, Heavy body

Pear, Persimmon, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Baker's chocolate, molasses, and citrus

Honey, Citrus, Malt

Brown sugar, Orange, Milk Chocolate

Bold, Rich, Dark Chocolate

Almond, brown sugar, orange

Fruit with notes of cocoa

Orange, Milk Chocolate, Cherry

Bitter Walnut