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Honey, Apricot, Hazelnut, Red Apple

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Chocolate, Brown Sugar, Nutty, Caramel

Baker's chocolate, molasses, and citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Almond, Toffee, Cocoa

Almond, Toffee, Cocoa

Smooth and mellow with balanced body

Caramel, apple, pastry crust

Orange, Milk Chocolate, Honey

Complex, approachable, sweet

Caramel aroma, toasted nuts, brown sugar, medium body

Raisin, brown sugar, dried fruit, black tea

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Almond, Brown Sugar, Orange

Toasted Almonds, Brown Sugar, Lime

Brown Sugar, Chocolate, Dried Fruit

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Tangerine, Honey, Brown Sugar

Baker's Chocolate, Molasses, Citrus

Full-bodied, oaky, and toasty flavors

Rich, nutty, complex

Dark chocolate, Vanilla, Sweet red apple-like acidity

Cocoa and walnut

Almond, Toffee, Caramel

Orange, Milk Chocolate, Caramel

Caramel, Tropical Fruit, with Bright Acidity

Chocolate, Brown Sugar, Citrus

Balanced, intense, and chocolaty with caramel and nuts

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Honey, baking spices, nutmeg, and biscuit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, citrus, and milk chocolate.

Fruity with strong floral notes.

Caramel, Stonefruit, Chocolate

Smooth and mellow with balanced body

Nutty, chocolate, mango

Medium to full body, soft, rich potting soil character.

Fruit with notes of cocoa

Earthy, Chocolate Chip Cookie, Wild Tobacco

Honeyed with balance of caramel, nut and fruit

Graham Cracker, Sugar, Baker's Chocolate