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Brown Sugar, Grapefruit, Baker's Chocolate

Vanilla, Orange, Milk Chocolate

Brown Sugar, Dark Chocolate, Walnut

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Infused chocolate and almond flavors

Caramel, stone fruit, and chocolate

Fruit with notes of cocoa

Caramel aroma, toasted nuts, brown sugar, medium body

Sugar Cookie, Orange, Honey

Honey, Apricot, Hazelnut, Red Apple

Full-bodied, oaky, and toasty flavors

Honeyed with balance of caramel, nut and fruit

Pear, Persimmon, Brown Sugar

Deep milk chocolate with hazelnut and a touch of smoke.

Blackberry, pineapple, lavender

Roasted Almonds, Black Pepper, Molasses

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Light bodied, very sweet, mild yet balanced lemon-like acidity

Deep milk chocolate with hazelnut and a touch of smoke.

Brown Sugar, Chocolate, Dried Fruit

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Classic Ethiopian flavor, rich, bold notes of caramel

Earthy, Chocolate Chip Cookie, Wild Tobacco

Tangerine, honey, brown sugar

Apricot, Toasted Almond, Milk Chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Rich, smoky, intense

Light bodied, very sweet, mild yet balanced lemon-like acidity

Smooth, Rich, Creamy

Turbinado Sugar, Cocoa, Orange Zest

Turbinado Sugar, Cocoa, Orange Zest

Caramel, citrus, and milk chocolate.

Bakers Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Caramel, fruit, and nut

Smooth and mellow with balanced body

Caramel, apple, pastry crust

Caramel, apple, pastry crust