Buy Bird Friendly Coffee Online
Displaying 1 - 50 of 1864
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
St. Lawrence
Tangerine, honey, brown sugar
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
French Roast
Full-bodied, oaky, and toasty flavors
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Peru Norte
Honeyed with balance of caramel, nut and fruit
Bees Knees
Chocolate and pineapple
Peru Norte
Honeyed with balance of caramel, nut and fruit
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Bald Eagle Roast
Caramel, applie, and pastry crust
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Bird Friendly Guatemala
Mild orange and dark chocolate
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
AVIA FLAP Canada
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
St. Lawrence
Tangerine, honey, brown sugar
Guatemala Huehuetenango
Caramel, fruit, and nut
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Guatemala Jacaltenango
Chocolate and mandarin orange
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
AVIA Cafe Le Nichoir
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
SongBird Decaf
Rich, nutty, complex
Guatemala Guayab
Rich notes of macadamia and red currant.
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Hexa-Gone
Milk chocolate, banana, guava, wine
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Bird Friendly Guatemala
Mild orange and dark chocolate
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa