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Light, aromatic, caramel notes, smooth flavor

Bold, bittersweet dark chocolate, smoky finish

Light bodied, very sweet, mild yet balanced lemon-like acidity

Infused caramel flavor

Light, aromatic, caramel notes, smooth flavor

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Vanilla, Orange, Milk Chocolate

Honey, Apricot, Hazelnut, Red Apple

Clean flavors of almond and citrus

Bakers Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Baker's Chocolate, Grilled Citrus, Caramel

Strawberry, Almond butter, Hint of nutmeg

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chocolate and mandarin orange

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Chocolate, Caramel, Clove

Nutty, chocolate, mango

Roasted Almonds, Black Pepper, Molasses

Flavors of brown sugar, maple and figs.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Floral, Citrus, Baker's Chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Tangerine, Honey, Brown Sugar

Bitter Walnut

Complex flavors with chocolate, almond and slightly fruity notes.

Bakers Chocolate

Honey, lime, orange.

Vibrant and fruit with flowery characteristics.

Milk chocolate, banana, guava, wine

Orange, Milk Chocolate, Cherry

Floral, Citrus, Baker's Chocolate

Nutty, chocolate, mango

Nutty with lots of fidelity and sweet aftertaste

Orange, Milk Chocolate, Honey

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolatey with caramel and nuts

Sweet milk chocolate, hazelnut

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Full-bodied, oaky, and toasty flavors

Caramel, fruit, and nut

Chocolate, Roasted almonds, Heavy body