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Sweet and well balanced.

Toasty, spicy, dark chocolate

Floral aroma, brown sugar, caramel, medium body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Raisin, brown sugar, dried fruit, black tea

Chocolate and mandarin orange

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Molasses, Citrus

Apricot, Toasted Almond, Milk Chocolate

Caramel, apple, pastry crust

Milk chocolate & brown sugar with a tangy melon acidity.

Almond, brown sugar, orange

Bakers Chocolate

Graham Cracker, Caramel, Syrupy

Infused caramel flavor

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Honey, Lime, Orange

Chocolate and mandarin orange

Balanced smoky aroma, fresh toast, medium body

Chocolate and mandarin orange

Berry, chocolate, nuts, and light lemon

Toasty, spicy, dark chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Almond, Milk Chocolate, Red Apple

Dark chocolate, Vanilla, Sweet red apple-like acidity

Dark Chocolate, Almond, Caramel

Baker's Chocolate, Grilled Citrus, Caramel

Light, aromatic, caramel notes, smooth flavor

Smooth and mellow with balanced body

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Caramel, Tropical Fruit, with Bright Acidity

Dark chocolate, Roasted walnut, Brown spice

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Rich, smoky, intense

Smoke, Caramel, Burnt Sugar

Clean flavors of almond and citrus

Rich, nutty, complex

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Bakers Chocolate

Malty, Full bodied, Nutty