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Caramel, citrus, and milk chocolate.

Toasted Almonds, Brown Sugar, Lime

Chocolate, Caramel, Clove

Milk chocolate, Caramel, Nutty

Rich Cocoa and mild bitterness

Light, aromatic, caramel notes, smooth flavor

Roasted Almonds, Caramel, Dark Chocolate

Dark chocolate with hints of cherry and honey

Milk chocolate with hints of vanilla and cherry

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vibrant cherries, molasses

Blackberry, pineapple, lavender

Baker's Chocolate, Grilled Citrus, Caramel

Malty, Full bodied, Nutty

Pear, Persimmon, Brown Sugar

Chocolate, Brown Sugar, Citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, stone fruit, and chocolate

Honey, baking spices, nutmeg, and biscuit

Brown sugar, grapefruit, and baker's chocolate

Honeyed with balance of caramel, nut and fruit

Honey, Citrus, Malt

Sugar Cookie, Orange, Honey

Tangerine, honey, brown sugar

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Chocolate, Roasted almonds, Heavy body

Orange, Milk Chocolate, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Floral, Citrus, Baker's Chocolate

Bakers Chocolate

Blackberry, pineapple, lavender

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Red Berries, Hazelnut, Chocolate

Tangerine, Honey, Brown Sugar

Nutty with lots of fidelity and sweet aftertaste

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Floral, Citrus, Baker's Chocolate