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Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Organic Rio Coco
Caramel, apple, pastry crust
Cocohaze
Infused coconut and hazelnut flavors
AVIA Heritage St-Bernard
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
La Florida BF
Marshmallow, Brownie, Honey
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
AVIA Bird Protection Quebec
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Guatemala SMBC FT
Honey, Lime, Orange
Organic Santa Lucia
Chocolate, Caramel, Clove
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Organic Santa Lucia
Chocolate, Caramel, Clove
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Peru Bird Friendly Coffee Dark Roast
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Guatemala Jacaltenango
Chocolate and mandarin orange
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
AVIA SOS Miss Doolittle
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Colombia Finca Buena Vista
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
La Esmeralda
Honduran Breakfast Blend
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
SongBird French Roast
Rich, smoky, intense
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Organic New Day
Toasted Almonds, Brown Sugar, Lime
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel