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Floral aroma, brown sugar, caramel, medium body

Almond, Toffee, Cocoa

Red Berries, Hazelnut, Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Red Apple, Brown Sugar, Almond

Sweet and well balanced.

Honey, lime, orange.

Baker's Chocolate, Molasses, Citrus

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Honeyed with balance of caramel, nut and fruit

Bakers Chocolate

Caramel, fruit, and nut

Caramel, Stonefruit, Chocolate

Bold, bittersweet dark chocolate, smoky finish

Tangerine, Honey, Brown Sugar

Medium to full body, soft, rich potting soil character.

Bold, Rich, Dark Chocolate

Clean and bright and slightly sweet

Graham Cracker, Sugar, Baker's Chocolate

Honey, Citrus, Malt

Bold, bittersweet dark chocolate, smoky finish

Dark Chocolate, Almond, Caramel

Caramel, applie, and pastry crust

Honey, Citrus, Malt

Light fruitiness with strong floral notes.

Red Berries, Hazelnut, Chocolate

Orange, Milk Chocolate, Honey

Notes of caramel and chocolate

Balanced smoky aroma, fresh toast, medium body

Dark and Fruity

Almond, Brown Sugar, Orange

Orange, Milk Chocolate, Honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Brown Sugar

Milk Chocolate, Red Apple, Brown Sugar, Orange

Dark and Fruity

Honeyed with balance of caramel, nut and fruit

Honeyed, toffee, balanced

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honeyed with balance of caramel, nut and fruit

Caramel, fruit, and nut

Deep milk chocolate with hazelnut and a touch of smoke.

Smooth, Rich, Creamy

Milk chocolate with hazelnut and cashew.

Notes of caramel and chocolate

Brown sugar, Orange, Milk Chocolate

Malty, Full bodied, Nutty

Milk Chocolate, Red Apple, Brown Sugar, Orange

Baker's chocolate, molasses, and citrus