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Nutty, chocolate, mango

Medium to full body, soft, rich potting soil character.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Brown Sugar, Chocolate, Dried Fruit

Berry, chocolate, nuts, and light lemon

Caramel, Tropical Fruit, with Bright Acidity

Light, aromatic, caramel notes, smooth flavor

Pear, Persimmon, Brown Sugar

Caramel, apple, pastry crust

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Classic Ethiopian flavor, rich, bold notes of caramel

Vanilla, Orange, Milk Chocolate

Milk chocolate with hazelnut and cashew.

Dark Chocolate, Almond, Caramel

Bakers Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Brown Sugar, Dark Chocolate, Walnut

Clean flavors of almond and citrus

Fruity with strong floral notes.

Luscious, Ripe Cherry, Molasses

Almond, Brown Sugar, Orange

Floral, Caramel, Walnut

Almond, Brown Sugar, Orange

Nutty, chocolate, mango

Vanilla, Orange, Milk Chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Graham Cracker, Sugar, Baker's Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate, banana, guava, wine

Chocolate, Roasted almonds, Heavy body

Sweet and well balanced.

Deep milk chocolate with hazelnut and a touch of smoke.

Chocolate and pineapple

Milk chocolate with hints of vanilla and cherry

Sugar Cookie, Orange, Honey

Rich, Caramel, Dark Chocolate

Floral, Caramel, Walnut

Fruit with notes of cocoa

Floral, Citrus, Baker's Chocolate

Honey, Citrus, Malt

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones