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Medium to full body, soft, rich potting soil character.

Baker's Chocolate, Molasses, Citrus

Light bodied, very sweet, mild yet balanced lemon-like acidity

Notes of caramel and chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Fruit with notes of cocoa

Brown sugar, grapefruit, and baker's chocolate

Sweet and well balanced.

Chocolate, Sweet, Nutty

Light fruitiness with strong floral notes.

Chocolate, Brown Sugar, Citrus

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Vibrant cherries, molasses

Milk chocolate with hints of vanilla and cherry

Vibrant cherries, molasses

Almond, Toffee, Cocoa

Baker's chocolate, molasses, and citrus

Baker's Chocolate, Grilled Citrus, Caramel

Honey, Apricot, Hazelnut, Red Apple

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Red Fruits, Juicy, Balanced

Honeyed with balance of caramel, nut and fruit

Dark chocolate with hints of cherry and honey

Caramel, citrus, and milk chocolate.

Alluring aroma of cocoa with a hint of nuttiness.

Bitter Walnut

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Tangerine, Honey, Brown Sugar

Sweet and well balanced.

Balanced smoky aroma, fresh toast, medium body

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Graham Cracker, Caramel, Syrupy

Sweet and well balanced.

Honeyed with balance of caramel, nut and fruit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Blackberry, pineapple, lavender

Honey, Citrus, Malt

Molasses, Chocolate, Graham Cracker

Fruit with notes of cocoa

Orange, Milk Chocolate, Cherry

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Fruity with strong floral notes.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Brown sugar, Orange, Milk Chocolate

Cocoa and walnut