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Vibrant and fruit with flowery characteristics.

Nutty with lots of fidelity and sweet aftertaste

Almond, Brown Sugar, Orange

Dark chocolate with hints of cherry and honey

Orange, Milk Chocolate, Brown Sugar

Light, aromatic, caramel notes, smooth flavor

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Orange, Milk Chocolate, Cherry

Chocolate and pineapple

Honeyed, toffee, balanced

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Baker's chocolate, molasses, and citrus

Honey, Apricot, Hazelnut, Red Apple

Caramel, Tropical Fruit, with Bright Acidity

Caramel, chocolate, tart fruit

Vibrant and fruit with flowery characteristics.

Smooth, Rich, Creamy

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Rich, smoky, intense

Brown Sugar, Chocolate, Dried Fruit

Infused coconut and hazelnut flavors

Milk chocolate & brown sugar with a tangy melon acidity.

Almond, Toffee, Caramel

Orange, Milk Chocolate, Brown Sugar

Deep milk chocolate with hazelnut and a touch of smoke.

Milk chocolate with hints of caramel and lemon

Vibrant cherries, molasses

Blackberry, pineapple, lavender

Vanilla, Orange, Milk Chocolate

Pear, Persimmon, Brown Sugar

Vibrant and fruit with flowery characteristics.

Pear, Persimmon, Brown Sugar

Graham Cracker, Caramel, Syrupy

Chocolate, Brown Sugar, Citrus

Milk chocolate with hazelnut and cashew.

Light, aromatic, caramel notes, smooth flavor

Bakers Chocolate

Dark Chocolate, Almond, Caramel

Medium to full body, soft, rich potting soil character.

Citrus, caramel, and mixed nuts

Chocolate, Brown Sugar, Nutty, Caramel

Molasses, Chocolate, Graham Cracker

Rich Cocoa and mild bitterness