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Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Sweet and well balanced.

Roasted Almonds, Caramel, Dark Chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Caramel, fruit, and nut

Honey, baking spices, nutmeg, and biscuit

Vanilla, Orange, Milk Chocolate

Medium/Dark Roast with mild fruitiness

Almond, Toffee, Cocoa

Chocolate, orange, cherry

Brown Sugar, Grapefruit, Baker's Chocolate

Brown sugar, grapefruit, and baker's chocolate

Honeyed with balance of caramel, nut and fruit

Berry, chocolate, nuts, and light lemon

Molasses, Chocolate, Graham Cracker

Honeyed with balance of caramel, nut and fruit

Milk chocolate with hazelnut and cashew.

Graham Cracker, Caramel, Syrupy

Bright floral aroma, toasted nuts, berry, earthy

Orange, Milk Chocolate, Caramel

Smooth, Rich, Creamy

Classic Ethiopian flavor, rich, bold notes of caramel

Raisin, brown sugar, dried fruit, black tea

Vibrant and fruit with flowery characteristics.

Balanced smoky aroma, fresh toast, medium body

Mild orange and dark chocolate

Delicate fruity notes with a crisp, clean finish.

Rich, Caramel, Dark Chocolate

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Chocolate and mandarin orange

Caramel, applie, and pastry crust

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Bakers Chocolate

Chocolate, Sweet, Nutty

Chocolate, Brown Sugar, Citrus

Smooth, Lively, Sweet

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Milk chocolate & brown sugar with a tangy melon acidity.

Smooth and mellow with balanced body