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Medium to full body, soft, rich potting soil character.

Caramel, Tropical Fruit, with Bright Acidity

Classic Ethiopian flavor, rich, bold notes of caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

A broad range of flavors based in brown sugar and baking spices

Pear, Persimmon, Brown Sugar

Red Apple, Brown Sugar, Almond

Raisin, brown sugar, dried fruit, black tea

Berry, chocolate, nuts, and light lemon

Alluring aroma of cocoa with a hint of nuttiness.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Baker's Chocolate, Molasses, Citrus

Caramel and Dried Fruit

Alluring aroma of cocoa with a hint of nuttiness.

Bold, bittersweet dark chocolate, smoky finish

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Almond, Milk Chocolate, Red Apple

Red Berries, Hazelnut, Chocolate

Honeyed with balance of caramel, nut and fruit

Marshmallow, Brownie, Honey

Roasted Almonds, Black Pepper, Molasses

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Nutty with lots of fidelity and sweet aftertaste

Balanced smoky aroma, fresh toast, medium body

Milk chocolate with hints of vanilla and cherry

Caramel, Tropical Fruit, with Bright Acidity

Fruit with notes of cocoa

Roasted Almonds, Caramel, Dark Chocolate

Caramel, fruit, and nut

Brown Sugar, Grapefruit, Baker's Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark chocolate, Vanilla, Sweet red apple-like acidity

Alluring aroma of cocoa with a hint of nuttiness.

Pear, Persimmon, Brown Sugar

Chocolate and pineapple

Light bodied, very sweet, mild yet balanced lemon-like acidity

Pear, Persimmon, Brown Sugar

Sweet and well balanced.

Orange, Milk Chocolate, Caramel

Caramel, fruit, and nut