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Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Organic Rio Coco
Caramel, apple, pastry crust
Bees Knees
Chocolate and pineapple
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Bird Friendly El Salvador Finca Hungria 5 lb bag
Pear, Persimmon, Brown Sugar
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Organic Spotlight
Red Berries, Hazelnut, Chocolate
AVIA Ecomuseum Zoo
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Santa Lucia Reserve Honduras
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Cocohaze
Infused coconut and hazelnut flavors
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Guatemala
Chocolate, Sweet, Nutty
SongBird French Roast
Rich, smoky, intense
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Ethiopian Bird Friendly Coffee Dark Roast
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Organic Honey Decaf
Honey, Citrus, Malt
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
AVIA SOS Miss Doolittle
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Peru La Florida
Milk chocolate with hints of vanilla and cherry
