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Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Cinnamon Vanilla Dream
Infused cinnamon and vanilla flavors
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Rise and Shine Blend
Rainforest Reserve
Flavors of brown sugar, maple and figs.
AVIA Nature Newfoundland and Labrador
Bald Eagle Roast
Caramel, applie, and pastry crust
War Eagle
Almond, Toffee, Caramel
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Guatemala SMBC FT
Honey, Lime, Orange
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
El Salvador Finca El Milagro
Bakers Chocolate
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Guatemala Huehuetenango
Caramel, fruit, and nut
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Colombia Seineken
Clean and bright and slightly sweet
Guatemala SMBC FT
Honey, Lime, Orange
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Guatemala Organic
Notes of caramel and chocolate
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Migration Celebration
Chocolate, Roasted almonds, Heavy body
H Town Blend
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Rare Bird-Reserve Dark Roast
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Honduras Marcala
Orange, Milk Chocolate, Honey
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Bee&Bee
Notes of citrus, sugar cane, and black cherry