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Chocolate, Brown Sugar, Nutty, Caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark Chocolate, Almond, Caramel

Dark chocolate with hints of cherry and honey

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Flavors of brown sugar, maple and figs.

Balanced cocoa and fruity tanginess with a dark creamy body

Honey, lime, orange.

Milk chocolate, Caramel, Nutty

Milk chocolate with hints of caramel and lemon

Honeyed with balance of caramel, nut and fruit

Brown Sugar, Grapefruit, Baker's Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Balanced, intense, and chocolaty with caramel and nuts

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Caramel, applie, and pastry crust

Caramel, chocolate, tart fruit

Full-bodied, oaky, and toasty flavors

Caramel, apple, pastry crust

Cocoa and walnut

Dark chocolate, Roasted walnut, Brown spice

Chocolate, Sweet, Nutty

Caramel, Tropical Fruit, with Bright Acidity

Dark Chocolate, Almond, Caramel

Honeyed with balance of caramel, nut and fruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Graham Cracker, Sugar, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Milk Chocolate, Pear

Bakers Chocolate

Dark Chocolate, Almond, Caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Orange, Milk Chocolate, Brown Sugar

Chocolate, Brown Sugar, Citrus

Honey, Citrus, Malt

Light, aromatic, caramel notes, smooth flavor

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Honey

Red Berries, Hazelnut, Chocolate

Delicate fruity notes with a crisp, clean finish.

Vanilla, Orange, Milk Chocolate

Honey, Citrus, Malt