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Tangerine, honey, brown sugar

Roasted Almonds, Caramel, Dark Chocolate

Caramel, stone fruit, and chocolate

Vanilla, Orange, Milk Chocolate

Graham Cracker, Caramel, Syrupy

Orange, Milk Chocolate, Brown Sugar

Tangerine, honey, brown sugar

Bright floral aroma, toasted nuts, berry, earthy

Milk chocolate with hints of caramel and lemon

Floral, Citrus, Baker's Chocolate

Medium/Dark Roast with mild fruitiness

A broad range of flavors based in brown sugar and baking spices

Orange, Milk Chocolate, Honey

Smooth, Lively, Sweet

Bakers Chocolate

Mild orange and dark chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bright floral aroma, toasted nuts, berry, earthy

Almond, Toffee, Caramel

Blackberry, pineapple, lavender

Caramel, chocolate, tart fruit

Sugar Cookie, Orange, Honey

Rich nutty and caramel flavors, brightened by a hint of citrus.

Honeyed with balance of caramel, nut and fruit

Brown Sugar, Dark Chocolate, Walnut

Chocolate and mandarin orange

Sweet and well balanced.

Bakers Chocolate

Dark Chocolate, Almond, Caramel

Medium to full body, soft, rich potting soil character.

Caramel, Stonefruit, Chocolate

Delicate fruity notes with a crisp, clean finish.

Almond, Toffee, Cocoa

Honey, Apricot, Hazelnut, Red Apple

Milk chocolate with hints of caramel and lemon

Pear, Persimmon, Brown Sugar

Light bodied, very sweet, mild yet balanced lemon-like acidity

Honeyed with balance of caramel, nut and fruit

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Luscious, Ripe Cherry, Molasses

Notes of citrus, sugar cane, and black cherry

Bright floral aroma, toasted nuts, berry, earthy