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Vibrant cherries, molasses

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Vibrant and fruit with flowery characteristics.

Smooth and mellow with balanced body

Honey, Lime, Orange

Light fruitiness with strong floral notes.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Infused caramel flavor

Brown Sugar, Grapefruit, Baker's Chocolate

Pear, Persimmon, Brown Sugar

Deep milk chocolate with hazelnut and a touch of smoke.

Orange, Milk Chocolate, Honey

Caramel aroma, toasted nuts, brown sugar, medium body

Honey, Lime, Orange

Smooth, Rich, Creamy

Sweet and well balanced.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Fruit with notes of cocoa

Honey, baking spices, nutmeg, and biscuit

Brown Sugar, Grapefruit, Baker's Chocolate

Baker's Chocolate, Molasses, Citrus

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Classic Ethiopian flavor, rich, bold notes of caramel

Infused coconut and hazelnut flavors

Balanced body with big flavor

Blackberry, pineapple, lavender

Bakers Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Berry, chocolate, nuts, and light lemon

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Malty, Full bodied, Nutty

Balanced smoky aroma, fresh toast, medium body

Luscious, Ripe Cherry, Molasses

Orange, Milk Chocolate, Caramel

Caramel, Stonefruit, Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Tangerine, Honey, Brown Sugar

Chocolate, Brown Sugar, Citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Milk Chocolate, Pear

Floral, Caramel, Walnut

Milk chocolate & brown sugar with a tangy melon acidity.