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Rich nutty and caramel flavors, brightened by a hint of citrus.

Brown Sugar, Chocolate, Dried Fruit

Cocoa and walnut

Caramel, Milk Chocolate, Pear

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Red Apple, Brown Sugar, Almond

Milk chocolate & brown sugar with a tangy melon acidity.

Bakers Chocolate

Rich Cocoa and mild bitterness

Sweet milk chocolate, hazelnut

Bright floral aroma, toasted nuts, berry, earthy

Caramel, Milk Chocolate, Pear

Smooth and mellow with balanced body

Roasted Almonds, Black Pepper, Molasses

Vibrant cherries, molasses

Brown sugar, grapefruit, and baker's chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Orange, Milk Chocolate, Caramel

Clean and bright and slightly sweet

Floral, Caramel, Walnut

Rich Cocoa and mild bitterness

Sweet and well balanced.

Bakers Chocolate

Caramel, fruit, and nut

Vibrant and fruit with flowery characteristics.

Cocoa and walnut

Rich, nutty, complex

Brown Sugar, Grapefruit, Baker's Chocolate

Balanced smoky aroma, fresh toast, medium body

Notes of citrus, sugar cane, and black cherry

Blackberry, pineapple, lavender

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Vibrant cherries, molasses

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Red Fruits, Juicy, Balanced

Chocolate and pineapple

Balanced smoky aroma, fresh toast, medium body

Chocolate, Sweet, Nutty

Sweet and well balanced.

Brown Sugar, Chocolate, Dried Fruit

Dark chocolate with hints of cherry and honey

Orange, Milk Chocolate, Brown Sugar

Baker's Chocolate, Molasses, Citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Delicate fruity notes with a crisp, clean finish.