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Roasted nuts aroma, dark chocolate, smoky finish

Graham Cracker, Sugar, Baker's Chocolate

Orange, Milk Chocolate, Brown Sugar

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Toasty, spicy, dark chocolate

Floral, Citrus, Baker's Chocolate

Luscious, Ripe Cherry, Molasses

Chocolatey with caramel and nuts

Almond, Milk Chocolate, Red Apple

Vibrant cherries, molasses

Full-bodied, oaky, and toasty flavors

Medium to full body, soft, rich potting soil character.

Mild orange and dark chocolate

Balanced smoky aroma, fresh toast, medium body

Infused coconut and hazelnut flavors

Sweet milk chocolate, hazelnut

Milk chocolate & brown sugar with a tangy melon acidity.

Graham Cracker, Sugar, Baker's Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Honeyed with balance of caramel, nut and fruit

Pear, Persimmon, Brown Sugar

Baker's chocolate, molasses, and citrus

Rich, nutty, complex

Medium/Dark Roast with mild fruitiness

Milk chocolate & brown sugar with a tangy melon acidity.

Sweet milk chocolate, hazelnut

Brown Sugar, Grapefruit, Baker's Chocolate

Baker's chocolate, molasses, and citrus

Molasses, Chocolate, Graham Cracker

Dark Chocolate, Almond, Caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honey, Lime, Orange

Bold, Rich, Dark Chocolate

Orange, Milk Chocolate, Brown Sugar

Light, aromatic, caramel notes, smooth flavor

A broad range of flavors based in brown sugar and baking spices

Rich notes of macadamia and red currant.

Light, aromatic, caramel notes, smooth flavor

Vibrant and fruit with flowery characteristics.