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Caramel, applie, and pastry crust

Milk chocolate with hazelnut and cashew.

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, apple, pastry crust

Turbinado Sugar, Cocoa, Orange Zest

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown sugar, grapefruit, and baker's chocolate

Caramel, Milk Chocolate, Pear

Nutty with lots of fidelity and sweet aftertaste

Toasted Almonds, Brown Sugar, Lime

Dark chocolate with hints of cherry and honey

Balanced cocoa and fruity tanginess with a dark creamy body

Berry, chocolate, nuts, and light lemon

Smooth, Rich, Creamy

Chocolate, Roasted almonds, Heavy body

Infused chocolate and hazelnut flavors

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Caramel, Stonefruit, Chocolate

Smooth and mellow with balanced body

A broad range of flavors based in brown sugar and baking spices

Pear, Persimmon, Brown Sugar

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Baker's Chocolate, Grilled Citrus, Caramel

Light bodied, very sweet, mild yet balanced lemon-like acidity

Floral, Citrus, Baker's Chocolate

Milk chocolate with hints of vanilla and cherry

Turbinado Sugar, Cocoa, Orange Zest

Rich, Caramel, Dark Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Almond, Toffee, Cocoa

Sugar Cookie, Orange, Honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Caramel, Stonefruit, Chocolate

Full-bodied, oaky, and toasty flavors

Milk chocolate, Caramel, Nutty

Orange, Milk Chocolate, Honey

Bright floral aroma, toasted nuts, berry, earthy

Dark Chocolate, Almond, Caramel

Caramel and Dried Fruit

Orange, Milk Chocolate, Caramel

Almond, Toffee, Cocoa

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Blackberry, pineapple, lavender

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, Milk Chocolate, Pear