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Chocolate and mandarin orange

Brown sugar, Orange, Milk Chocolate

Caramel, fruit, and nut

Caramel, apple, pastry crust

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Blackberry, pineapple, lavender

Bakers Chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Smooth and mellow with balanced body

Balanced body with big flavor

Chocolate, Brown Sugar, Citrus

Caramel, chocolate, tart fruit

Milk chocolate with hints of caramel and lemon

Delicate fruity notes with a crisp, clean finish.

Infused cinnamon and vanilla flavors

Floral, Citrus, Baker's Chocolate

Rich, Caramel, Dark Chocolate

Vanilla, cinnamon, floral

Milk Chocolate, Red Apple, Brown Sugar, Orange

Pear, Persimmon, Brown Sugar

Balanced, intense, and chocolaty with caramel and nuts

Floral, Citrus, Baker's Chocolate

Smooth, Lively, Sweet

Honey, Lime, Orange

Nutty with lots of fidelity and sweet aftertaste

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Turbinado Sugar, Cocoa, Orange Zest

Orange, Milk Chocolate, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Bold, Rich, Dark Chocolate

Caramel, citrus, and milk chocolate.

Caramel, fruit, and nut

Clean flavors of almond and citrus

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, Tropical Fruit, with Bright Acidity

Cherry, brown sugar, molasses

Rich Cocoa and mild bitterness

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Fruit with notes of cocoa

Bakers Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.