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Balanced, intense, and chocolaty with caramel and nuts

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Brown Sugar, Citrus

Light, aromatic, caramel notes, smooth flavor

Bakers Chocolate

Vanilla, Orange, Milk Chocolate

Fruity with strong floral notes.

Light fruitiness with strong floral notes.

Sugar Cookie, Orange, Honey

Brown Sugar, Dark Chocolate, Walnut

Orange, Milk Chocolate, Brown Sugar

Caramel, fruit, and nut

Almond, Milk Chocolate, Red Apple

Honeyed with balance of caramel, nut and fruit

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Medium/Dark Roast with mild fruitiness

Tangerine, Honey, Brown Sugar

Roasted Almonds, Caramel, Dark Chocolate

Caramel, chocolate, tart fruit

Rich, Caramel, Dark Chocolate

Almond, Toffee, Caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Honey, Apricot, Hazelnut, Red Apple

Roasted Almonds, Caramel, Dark Chocolate

Balanced body with big flavor

Vanilla, Orange, Milk Chocolate

Bakers Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Toasted Almonds, Brown Sugar, Lime

Roasted Almonds, Caramel, Dark Chocolate

Vanilla, Orange, Milk Chocolate

Full-bodied, oaky, and toasty flavors

Bold, bittersweet dark chocolate, smoky finish

Classic Ethiopian flavor, rich, bold notes of caramel

Milk Chocolate, Red Apple, Brown Sugar, Orange

Honey, baking spices, nutmeg, and biscuit

Graham Cracker, Sugar, Baker's Chocolate

Caramel, citrus, and milk chocolate.

Almond, Milk Chocolate, Red Apple

Notes of citrus, sugar cane, and black cherry

Notes of caramel and chocolate