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Brown sugar, baking spices, chocolate, orange, berry, and caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Light, aromatic, caramel notes, smooth flavor

Bakers Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Balanced, intense, and chocolaty with caramel and nuts

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Bakers Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Balanced body with big flavor

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Honeyed with balance of caramel, nut and fruit

Bakers Chocolate

Smooth, Lively, Sweet

Honey, Lime, Orange

Caramel, citrus, and milk chocolate.

Smoke, Caramel, Burnt Sugar

Earthy, Chocolate Chip Cookie, Wild Tobacco

Rich, nutty, complex

Flavors of brown sugar, maple and figs.

Almond, Toffee, Caramel

Bitter Walnut

Orange, Milk Chocolate, Honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Medium/Dark Roast with mild fruitiness

Caramel, citrus, and milk chocolate.

Milk chocolate, banana, guava, wine

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Chocolate and mandarin orange

Caramel, Tropical Fruit, with Bright Acidity

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Balanced body with big flavor

Sugar Cookie, Orange, Honey

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Caramel, Tropical Fruit, with Bright Acidity

Molasses, Chocolate, Graham Cracker

Chocolate, Sweet, Nutty

Toasted Almonds, Brown Sugar, Lime

Turbinado Sugar, Cocoa, Orange Zest

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Roasted nuts aroma, dark chocolate, smoky finish

Rich, smoky, intense

Orange, Milk Chocolate, Brown Sugar