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Tangerine, honey, brown sugar

Vibrant cherries, molasses

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Baker's chocolate, molasses, and citrus

Caramel, citrus, and milk chocolate.

Blackberry, pineapple, lavender

Milk chocolate with hazelnut and cashew.

Balanced smoky aroma, fresh toast, medium body

Full-bodied, oaky, and toasty flavors

Almond, Milk Chocolate, Red Apple

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Chocolate, Brown Sugar, Nutty, Caramel

Orange, Milk Chocolate, Brown Sugar

Rich notes of macadamia and red currant.

Fruit with notes of cocoa

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Sweet milk chocolate, hazelnut

Dark chocolate, Vanilla, Sweet red apple-like acidity

Full-bodied, oaky, and toasty flavors

Complex flavors with chocolate, almond and slightly fruity notes.

Almond, Toffee, Cocoa

A broad range of flavors based in brown sugar and baking spices

Caramel, citrus, and milk chocolate.

Smooth and mellow with balanced body

Chocolatey with caramel and nuts

Caramel, Tropical Fruit, with Bright Acidity

Almond, Toffee, Caramel

Smooth and mellow with balanced body

Caramel, Milk Chocolate, Pear

Apricot, Toasted Almond, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Medium/Dark Roast with mild fruitiness

Caramel and Dried Fruit

Bold, bittersweet dark chocolate, smoky finish

Honeyed with balance of caramel, nut and fruit

Light, aromatic, caramel notes, smooth flavor

Nutty, chocolate, mango

Bakers Chocolate

Graham Cracker, Caramel, Syrupy

Rich, nutty, complex

Rich, nutty, complex