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Infused chocolate and almond flavors

Toasted Almonds, Brown Sugar, Lime

Bright floral aroma, toasted nuts, berry, earthy

Sugar Cookie, Orange, Honey

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Brown sugar, grapefruit, and baker's chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

A broad range of flavors based in brown sugar and baking spices

Red Fruits, Juicy, Balanced

Light, aromatic, caramel notes, smooth flavor

Notes of citrus, sugar cane, and black cherry

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Full-bodied, oaky, and toasty flavors

Bold, bittersweet dark chocolate, smoky finish

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Classic Ethiopian flavor, rich, bold notes of caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Citrus, caramel, and mixed nuts

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, applie, and pastry crust

Baker's Chocolate, Molasses, Citrus

Milk chocolate with hints of vanilla and cherry

Caramel, Tropical Fruit, with Bright Acidity

Apricot, Toasted Almond, Milk Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Vibrant and fruit with flowery characteristics.

Flavors of brown sugar, maple and figs.

Rich, Caramel, Dark Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Berry, chocolate, nuts, and light lemon

Roasted Almonds, Black Pepper, Molasses

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, baking spices, nutmeg, and biscuit

Medium to full body, soft, rich potting soil character.

Sugar Cookie, Orange, Honey

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, fruit, and nut

Brown Sugar, Chocolate, Dried Fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet milk chocolate, hazelnut

Vanilla, Orange, Milk Chocolate

Pear, Persimmon, Brown Sugar

Caramel, apple, pastry crust

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Medium to full body, soft, rich potting soil character.

Medium/Dark Roast with mild fruitiness