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Classic Ethiopian flavor, rich, bold notes of caramel

Mild orange and dark chocolate

Almond, Toffee, Cocoa

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Red Berries, Hazelnut, Chocolate

Vibrant cherries, molasses

Full-bodied, oaky, and toasty flavors

Milk chocolate, banana, guava, wine

Deep milk chocolate with hazelnut and a touch of smoke.

Roasted Almonds, Caramel, Dark Chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Caramel, Stonefruit, Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Roasted almonds, Heavy body

A broad range of flavors based in brown sugar and baking spices

Orange, Milk Chocolate, Brown Sugar

Smoke, Caramel, Burnt Sugar

Floral, Citrus, Baker's Chocolate

Full-bodied, oaky, and toasty flavors

Roasted Almonds, Black Pepper, Molasses

Mild orange and dark chocolate

Caramel, chocolate, tart fruit

Sugar Cookie, Orange, Honey

Deep milk chocolate with hazelnut and a touch of smoke.

Floral, Caramel, Walnut

Chocolate, Brown Sugar, Nutty, Caramel

Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel and Dried Fruit

Medium/Dark Roast with mild fruitiness

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Clean and bright and slightly sweet

Chocolatey with caramel and nuts

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Orange, Milk Chocolate, Brown Sugar

Strawberry, Almond butter, Hint of nutmeg

Honeyed with balance of caramel, nut and fruit

Baker's Chocolate, Molasses, Citrus

Caramel, apple, pastry crust

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Nutty with lots of fidelity and sweet aftertaste

Caramel, citrus, and milk chocolate.

Honey, Apricot, Hazelnut, Red Apple

Baker's Chocolate, Grilled Citrus, Caramel

Sweet milk chocolate, hazelnut