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Cocoa and walnut

A broad range of flavors based in brown sugar and baking spices

Chocolate, Brown Sugar, Nutty, Caramel

Roasted nuts aroma, dark chocolate, smoky finish

Flavors of brown sugar, maple and figs.

Chocolatey with caramel and nuts

Turbinado Sugar, Cocoa, Orange Zest

Complex, approachable, sweet

Dark Chocolate, Almond, Caramel

Chocolate, orange, cherry

Rich, nutty, complex

Orange, Milk Chocolate, Brown Sugar

Flavors of brown sugar, maple and figs.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Toasted Almonds, Brown Sugar, Lime

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Rich, Caramel, Dark Chocolate

Vanilla, Orange, Milk Chocolate

Vibrant and fruit with flowery characteristics.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Full-bodied, oaky, and toasty flavors

Vibrant cherries, molasses

Strawberry, Almond butter, Hint of nutmeg

Flavors of brown sugar, maple and figs.

Orange, Milk Chocolate, Honey

Bakers Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Floral, Citrus, Baker's Chocolate

Rich notes of macadamia and red currant.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Orange, Milk Chocolate, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Brown sugar, Orange, Milk Chocolate

Milk chocolate with hints of caramel and lemon

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bold, bittersweet dark chocolate, smoky finish

Caramel, Tropical Fruit, with Bright Acidity

Chocolate and mandarin orange

Chocolate and pineapple

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Toasted Almonds, Brown Sugar, Lime

Bright floral aroma, toasted nuts, berry, earthy

Honey, Lime, Orange

Roasted nuts aroma, dark chocolate, smoky finish

Honeyed, toffee, balanced