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A broad range of flavors based in brown sugar and baking spices

Rich notes of macadamia and red currant.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Notes of citrus, sugar cane, and black cherry

Flavors of brown sugar, maple and figs.

Chocolate and mandarin orange

Caramel, fruit, and nut

Floral, Citrus, Baker's Chocolate

Almond, Toffee, Caramel

Smoke, Caramel, Burnt Sugar

Orange, Milk Chocolate, Honey

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Light fruitiness with strong floral notes.

Caramel aroma, toasted nuts, brown sugar, medium body

Earthy, Chocolate Chip Cookie, Wild Tobacco

Chocolate, Brown Sugar, Citrus

Caramel, apple, pastry crust

Honey, baking spices, nutmeg, and biscuit

Caramel and Dried Fruit

Orange, Milk Chocolate, Brown Sugar

Floral aroma, brown sugar, caramel, medium body

Orange, Milk Chocolate, Caramel

Dark Chocolate, Almond, Caramel

Milk chocolate with hints of caramel and lemon

Brown Sugar, Grapefruit, Baker's Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Citrus, caramel, and mixed nuts

Turbinado Sugar, Cocoa, Orange Zest

Flavors of brown sugar, maple and figs.

Orange, Milk Chocolate, Cherry

Flavors of brown sugar, maple and figs.

Notes of citrus, sugar cane, and black cherry

Orange, Milk Chocolate, Brown Sugar

Graham Cracker, Caramel, Syrupy

Honey, Lime, Orange

Honeyed with balance of caramel, nut and fruit

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honeyed with balance of caramel, nut and fruit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.