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Sweet and well balanced.

Caramel, chocolate, tart fruit

Smoke, Caramel, Burnt Sugar

Smooth, Rich, Creamy

Raisin, brown sugar, dried fruit, black tea

Chocolatey with caramel and nuts

Honey, Raisin, Cacao

Bitter Walnut

Rich, Caramel, Dark Chocolate

Full-bodied, oaky, and toasty flavors

Rich, nutty, complex

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Alluring aroma of cocoa with a hint of nuttiness.

Milk chocolate, banana, guava, wine

Citrus, caramel, and mixed nuts

Orange, Milk Chocolate, Honey

Notes of caramel and chocolate

Caramel, apple, pastry crust

Almond, Brown Sugar, Orange

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Caramel, applie, and pastry crust

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Chocolate, Brown Sugar, Nutty, Caramel

Complex flavors with chocolate, almond and slightly fruity notes.

Vanilla, Orange, Milk Chocolate

Bakers Chocolate

Clean and bright and slightly sweet

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate, Caramel, Nutty

Nutty, chocolate, mango

Nutty, chocolate, mango

Milk chocolate with hints of caramel and lemon

Baker's Chocolate, Molasses, Citrus

Dark and Fruity

Tangerine, honey, brown sugar

Blackberry, pineapple, lavender

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate & brown sugar with a tangy melon acidity.

Sugar Cookie, Orange, Honey

Milk chocolate & brown sugar with a tangy melon acidity.

Light fruitiness with strong floral notes.

Chocolate, Caramel, Clove

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Brown Sugar, Dark Chocolate, Walnut

Malty, Full bodied, Nutty

Roasted Almonds, Black Pepper, Molasses

Caramel, Stonefruit, Chocolate