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Vanilla, Orange, Milk Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, apple, pastry crust

Floral, Caramel, Walnut

Fruit with notes of cocoa

Mild orange and dark chocolate

Cherry, brown sugar, molasses

Brown Sugar, Dark Chocolate, Walnut

Bakers Chocolate

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Toasted Almonds, Brown Sugar, Lime

Medium to full body, soft, rich potting soil character.

Rich Cocoa and mild bitterness

Bakers Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Floral, Citrus, Baker's Chocolate

Caramel, chocolate, tart fruit

Caramel, Stonefruit, Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honey, lime, orange.

Vibrant cherries, molasses

Blackberry, pineapple, lavender

Graham Cracker, Sugar, Baker's Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Orange, Milk Chocolate, Honey

Clean flavors of almond and citrus

Bold, bittersweet dark chocolate, smoky finish

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Toasted Almonds, Brown Sugar, Lime

Brown Sugar, Grapefruit, Baker's Chocolate

Honeyed with balance of caramel, nut and fruit

Rich notes of macadamia and red currant.

Milk chocolate & brown sugar with a tangy melon acidity.

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, citrus, and milk chocolate.

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Milk chocolate & brown sugar with a tangy melon acidity.

Bakers Chocolate

Mild orange and dark chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Orange, Milk Chocolate, Brown Sugar

Chocolate and pineapple

Balanced body with big flavor

Caramel, Milk Chocolate, Pear

Balanced cocoa and fruity tanginess with a dark creamy body

Milk chocolate with hints of caramel and lemon