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Delicate fruity notes with a crisp, clean finish.

Fruity with strong floral notes.

Full-bodied, oaky, and toasty flavors

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Floral, Caramel, Walnut

Balanced smoky aroma, fresh toast, medium body

Dark Chocolate, Almond, Caramel

Strawberry, Almond butter, Hint of nutmeg

Dark chocolate with hints of cherry and honey

Sugar Cookie, Orange, Honey

Milk chocolate, banana, guava, wine

Chocolate, orange, cherry

Bold, bittersweet dark chocolate, smoky finish

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Honey, Apricot, Hazelnut, Red Apple

Caramel, Milk Chocolate, Pear

Brown sugar, grapefruit, and baker's chocolate

Light, aromatic, caramel notes, smooth flavor

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Nutty, chocolate, mango

Caramel, applie, and pastry crust

Floral, Citrus, Baker's Chocolate

Floral, Caramel, Walnut

Balanced smoky aroma, fresh toast, medium body

Pear, Persimmon, Brown Sugar

Sugar Cookie, Orange, Honey

Balanced cocoa and fruity tanginess with a dark creamy body

Light, aromatic, caramel notes, smooth flavor

Baker's chocolate, molasses, and citrus

Sweet milk chocolate, hazelnut

Chocolate and mandarin orange

Rich, Caramel, Dark Chocolate

Rich, Caramel, Dark Chocolate

Tangerine, honey, brown sugar

Caramel aroma, toasted nuts, brown sugar, medium body

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bakers Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Baker's chocolate, molasses, and citrus

Bright floral aroma, toasted nuts, berry, earthy

Bold, bittersweet dark chocolate, smoky finish

Orange, Milk Chocolate, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Caramel, Clove