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Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Nicaragua–Bird Friendly Certified
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
King Rail Peru
Dark Chocolate, Almond, Caramel
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
La Florida BF
Marshmallow, Brownie, Honey
Blue Selva Single Origin
Floral, Caramel, Walnut
Prospect Hill
Almond, Toffee, Cocoa
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Blue Selva Single Origin
Floral, Caramel, Walnut
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Organic Chayote
Caramel, chocolate, tart fruit
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Bees Knees
Chocolate and pineapple
Honduran Breakfast Blend
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Colombia Seineken
Clean and bright and slightly sweet
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Western Bluebird Roast
Caramel, stone fruit, and chocolate
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
12oz Guatemalan Light Roast
Sweet and well balanced.
El Salvador Finca El Milagro
Bakers Chocolate
Bees Knees
Chocolate and pineapple
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Peru Organic
Smooth and mellow with balanced body
Bird Friendly Guatemala
Mild orange and dark chocolate
Guatemala Huehuetenango
Caramel, fruit, and nut
Peru Finca La Florida
Caramel, Milk Chocolate, Pear