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Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
AVIA Nova Scotia Bird Society
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Guatemala Organic
Notes of caramel and chocolate
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Organic Rio Coco
Caramel, apple, pastry crust
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Colombia Seineken
Clean and bright and slightly sweet
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Guatemala Guayab
Rich notes of macadamia and red currant.
Bees Knees
Chocolate and pineapple
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Nicaragua–Bird Friendly Certified
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Honduran Breakfast Blend
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Colombia Organic
Balanced body with big flavor
AVIA FLAP Canada
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Bees Knees
Chocolate and pineapple
Lighthouse
Clean flavors of almond and citrus
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Guatemala Jacaltenango
Chocolate and mandarin orange
AVIA Nature Newfoundland and Labrador
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
