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Orange, Milk Chocolate, Honey

Honeyed with balance of caramel, nut and fruit

Almond, Milk Chocolate, Red Apple

Marshmallow, Brownie, Honey

Classic Ethiopian flavor, rich, bold notes of caramel

Tangerine, Honey, Brown Sugar

Caramel, stone fruit, and chocolate

Light, aromatic, caramel notes, smooth flavor

Mild orange and dark chocolate

Floral, Caramel, Walnut

Orange, Milk Chocolate, Cherry

Rich Cocoa and mild bitterness

Toasty, spicy, dark chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Orange, Milk Chocolate, Brown Sugar

Dark chocolate with hints of cherry and honey

Honeyed with balance of caramel, nut and fruit

Chocolate and pineapple

Bakers Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Orange, Milk Chocolate, Caramel

Luscious, Ripe Cherry, Molasses

Honeyed, toffee, balanced

Orange, Milk Chocolate, Caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Chocolate and mandarin orange

Nutty with lots of fidelity and sweet aftertaste

Vanilla, Orange, Milk Chocolate

Almond, Toffee, Cocoa

Honey, Raisin, Cacao

Orange, Milk Chocolate, Brown Sugar

Raisin, brown sugar, dried fruit, black tea

Orange, Milk Chocolate, Brown Sugar

Brown Sugar, Chocolate, Dried Fruit

Earthy, Chocolate Chip Cookie, Wild Tobacco

Red Berries, Hazelnut, Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Rich, nutty, complex

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Molasses, Chocolate, Graham Cracker

Balanced, intense, and chocolaty with caramel and nuts

Red Fruits, Juicy, Balanced

Cherry, brown sugar, molasses

Medium to full body, soft, rich potting soil character.

Red Apple, Brown Sugar, Almond

Graham Cracker, Caramel, Syrupy