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Caramel, chocolate, tart fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted Almonds, Caramel, Dark Chocolate

Smoke, Caramel, Burnt Sugar

Orange, Milk Chocolate, Caramel

Balanced smoky aroma, fresh toast, medium body

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, apple, pastry crust

Roasted Almonds, Black Pepper, Molasses

Vanilla, cinnamon, floral

Tangerine, Honey, Brown Sugar

Tangerine, Honey, Brown Sugar

Orange, Milk Chocolate, Caramel

Orange, Milk Chocolate, Honey

Caramel, Milk Chocolate, Pear

Tangerine, honey, brown sugar

Fruity with strong floral notes.

Floral aroma, brown sugar, caramel, medium body

Full-bodied, oaky, and toasty flavors

Bright floral aroma, toasted nuts, berry, earthy

Caramel, Milk Chocolate, Pear

Dark chocolate, Vanilla, Sweet red apple-like acidity

Tangerine, Honey, Brown Sugar

Red Apple, Brown Sugar, Almond

Deep milk chocolate with hazelnut and a touch of smoke.

Roasted Almonds, Caramel, Dark Chocolate

Orange, Milk Chocolate, Brown Sugar

Caramel, chocolate, tart fruit

Baker's chocolate, molasses, and citrus

Sweet milk chocolate, hazelnut

Bold, bittersweet dark chocolate, smoky finish

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Chocolate, Dried Fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Clean and bright and slightly sweet

Caramel, apple, pastry crust

Infused coconut and hazelnut flavors

Almond, Brown Sugar, Orange

Infused chocolate and almond flavors

Light bodied, very sweet, mild yet balanced lemon-like acidity

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Vibrant and fruit with flowery characteristics.

Flavors of brown sugar, maple and figs.