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Vibrant and fruit with flowery characteristics.

Milk chocolate & brown sugar with a tangy melon acidity.

Floral, Citrus, Baker's Chocolate

Light, aromatic, caramel notes, smooth flavor

Caramel, fruit, and nut

Rich Cocoa and mild bitterness

Cherry, brown sugar, molasses

Baker's chocolate, molasses, and citrus

Brown Sugar, Dark Chocolate, Walnut

Bitter Walnut

Floral, Citrus, Baker's Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honeyed with balance of caramel, nut and fruit

Floral, Caramel, Walnut

Honey, Citrus, Malt

Sweet milk chocolate, hazelnut

Cocoa and walnut

Delicate fruity notes with a crisp, clean finish.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Nutty with lots of fidelity and sweet aftertaste

Baker's Chocolate, Molasses, Citrus

Roasted nuts aroma, dark chocolate, smoky finish

Honey, Apricot, Hazelnut, Red Apple

Caramel and Dried Fruit

Berry, chocolate, nuts, and light lemon

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Citrus, caramel, and mixed nuts

Caramel, Milk Chocolate, Pear

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, Stonefruit, Chocolate

Honey, Apricot, Hazelnut, Red Apple

Mild orange and dark chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Clean flavors of almond and citrus

Honey, Lime, Orange

Caramel and Dried Fruit

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Delicate fruity notes with a crisp, clean finish.

Caramel, Tropical Fruit, with Bright Acidity

Infused caramel flavor

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Chocolate, Sweet, Nutty

Fruit with notes of cocoa

Caramel aroma, toasted nuts, brown sugar, medium body

Graham Cracker, Sugar, Baker's Chocolate