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Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, orange, cherry

Orange, Milk Chocolate, Honey

Almond, Toffee, Caramel

Cherry, brown sugar, molasses

Floral, Citrus, Baker's Chocolate

Chocolate, Roasted almonds, Heavy body

Bakers Chocolate

Chocolate and mandarin orange

Orange, Milk Chocolate, Brown Sugar

Notes of caramel and chocolate

Pear, Persimmon, Brown Sugar

Bright floral aroma, toasted nuts, berry, earthy

Marshmallow, Brownie, Honey

Brown Sugar, Grapefruit, Baker's Chocolate

Smooth and mellow with balanced body

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Milk chocolate, banana, guava, wine

Clean flavors of almond and citrus

Bold, Rich, Dark Chocolate

Medium/Dark Roast with mild fruitiness

Raisin, brown sugar, dried fruit, black tea

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Fruit with notes of cocoa

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, applie, and pastry crust

Balanced, intense, and chocolaty with caramel and nuts

Dark and Fruity

Light, aromatic, caramel notes, smooth flavor

Caramel aroma, toasted nuts, brown sugar, medium body

Medium/Dark Roast with mild fruitiness

Flavors of brown sugar, maple and figs.

Deep milk chocolate with hazelnut and a touch of smoke.

Orange, Milk Chocolate, Cherry

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, applie, and pastry crust

Red Fruits, Juicy, Balanced

A broad range of flavors based in brown sugar and baking spices

Orange, Milk Chocolate, Caramel

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Full-bodied, oaky, and toasty flavors

Red Apple, Brown Sugar, Almond

Honeyed with balance of caramel, nut and fruit

Light bodied, very sweet, mild yet balanced lemon-like acidity

Bold, bittersweet dark chocolate, smoky finish