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Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
AVIA Nature Canada's Bird Friendly City
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
AVIA Nova Scotia Bird Society
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Organic Chayote
Caramel, chocolate, tart fruit
Guatemala Guayab
Rich notes of macadamia and red currant.
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
St. Lawrence
Tangerine, honey, brown sugar
AVIA Ecomuseum Zoo
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Honduran Breakfast Blend
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Hexa-Gone
Milk chocolate, banana, guava, wine
AVIA Nature Newfoundland and Labrador
Rise and Shine Blend
Nicaragua Bird Friendly Certified
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Colombia Seineken
Clean and bright and slightly sweet
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.