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Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Vibrant cherries, molasses

Complex, approachable, sweet

Clean and bright and slightly sweet

Bakers Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Graham Cracker, Caramel, Syrupy

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Rich, nutty, complex

Brown Sugar, Chocolate, Dried Fruit

Dark chocolate, Roasted walnut, Brown spice

Orange, Milk Chocolate, Brown Sugar

Balanced cocoa and fruity tanginess with a dark creamy body

Orange, Milk Chocolate, Honey

Honey, Citrus, Malt

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Brown Sugar, Chocolate, Dried Fruit

Nutty, chocolate, mango

Honeyed with balance of caramel, nut and fruit

Milk chocolate with hints of vanilla and cherry

Floral aroma, brown sugar, caramel, medium body

Chocolatey with caramel and nuts

Vibrant and fruit with flowery characteristics.

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Sweet, Nutty

Honeyed with balance of caramel, nut and fruit

Pear, Persimmon, Brown Sugar

Dark chocolate with hints of cherry and honey

Chocolate, Brown Sugar, Citrus

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Raisin, brown sugar, dried fruit, black tea

Tangerine, honey, brown sugar

Caramel, Tropical Fruit, with Bright Acidity

Caramel, fruit, and nut

Mild orange and dark chocolate

Smoke, Caramel, Burnt Sugar

Honeyed with balance of caramel, nut and fruit

Rich notes of macadamia and red currant.

Orange, Milk Chocolate, Brown Sugar

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Chocolate and pineapple

Caramel, Milk Chocolate, Pear

Almond, Brown Sugar, Orange

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Infused cinnamon and vanilla flavors